dc.coverage.spatial |
Englewood, Florida |
|
dc.coverage.temporal |
1930-1942 |
|
dc.date.accessioned |
2010-10-19T14:35:44Z |
|
dc.date.available |
2010-10-19T14:35:44Z |
|
dc.date.created |
c.1934-1935 |
|
dc.date.issued |
1935 |
|
dc.identifier.other |
bl2178 |
|
dc.identifier.uri |
http://hdl.handle.net/2075/2775 |
|
dc.description |
2 p., 8.5 x 11 in. This item is related to bl2176. |
en_US |
dc.description.abstract |
This letter is part of the correspondence between the Bass Biological Laboratory and various political and governmental figures, particularly at the state level. These letters include the exchange of data, materials, and information on biological subjects and problems during the 1930s. This item discusses green feed for poultry: what plants chickens eat, harvesting, and planting information. |
en_US |
dc.language |
en |
|
dc.language.iso |
en_US |
en_US |
dc.relation.ispartofseries |
BBL Papers;1A.7d |
|
dc.rights |
Property of Mote Marine Laboratory; see copyright information on Bass Biological Laboratory community page. |
|
dc.source |
Bass Biological Laboratory Collection |
|
dc.subject |
turnips |
en_US |
dc.subject |
mustard |
en_US |
dc.subject |
cabbage |
en_US |
dc.subject |
kale |
en_US |
dc.subject |
collards |
en_US |
dc.subject |
Chinese cabbages |
en_US |
dc.subject |
Cooperative Extension Work in Agriculture and Home Economics, Florida |
en_US |
dc.subject |
Bass, John F. Jr |
en_US |
dc.subject |
University of Florida, Gainesville, Florida |
en_US |
dc.title |
Green feed for poultry chart, c.1934-1935: BBL operations and research |
en_US |
dc.type |
Other |
en_US |